Why You Like It: The Science and Culture of Musical Taste. Nolan Gasser
Why-You-Like-It-The.pdf
ISBN: 9781250057198 | 720 pages | 18 Mb
- Why You Like It: The Science and Culture of Musical Taste
- Nolan Gasser
- Page: 720
- Format: pdf, ePub, fb2, mobi
- ISBN: 9781250057198
- Publisher: Flatiron Books
German textbook download Why You Like It: The Science and Culture of Musical Taste MOBI 9781250057198 (English Edition)
From the chief architect of the Pandora Radio’s Music Genome Project comes a definitive and groundbreaking examination of how your mind, body, and upbringing influence the music you love. Everyone loves music. But what is it that makes music so universally beloved and have such a powerful effect on us? In this sweeping and authoritative book, Dr. Nolan Gasser—a composer, pianist, and musicologist, and the chief architect of the Music Genome Project, which powers Pandora Radio—breaks down what musical taste is, where it comes from, and what our favorite songs say about us. Dr. Gasser delves into the science, psychology, and sociology that explains why humans love music so much; how our brains process music; and why you may love Queen but your best friend loves Kiss. He sheds light on why babies can clap along to rhythmic patterns and reveals the reason behind why different cultures across the globe identify the same kinds of music as happy, sad, or scary. Using easy-to-follow notated musical scores, Dr. Gasser teaches music fans how to become engaged listeners and provides them with the tools to enhance their musical preferences. He takes readers under the hood of their favorite genres—pop, rock, jazz, hip hop, electronica, world music, and classical—and covers songs from Taylor Swift to Led Zeppelin to Kendrick Lamar to Bill Evans to Beethoven—and through their work, introduces the musical concepts behind why you hum along, tap your foot, and feel deeply. Why You Like It will teach you how to follow the musical discourse happening within a song and thereby empower your musical taste, so you will never hear music the same way again.
Do You Think You've Already Forged Your Lifelong Taste in Music
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Across all cultures, we seem to like certain note combinations and respond similarly to certain clapping patterns. But when you unpick music at more complex
Like a Mother - Angela Garbes - Hardcover - HarperCollins Publishers
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Musical tastes offer a window into how you think | University of
Do you like your jazz to be Norah Jones or Ornette Coleman, your classical music However, little is known about what determines our taste in music. would have any personal or cultural association with the piece of music.
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Hit Makers: The Science of Popularity in an Age of Distraction Hardcover .. If you are a seller for this product, would you like to suggest updates through seller . that some of his cultural references were totally lost on me, but that's certainly not out in a world of competitive and similar items, i.e., books, music, movies, etc.
5 Ways Your Taste in Music is Scientifically Programmed | Cracked
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Can Music Help Cure Cancer? - The Daily Beast
Next year, Flat Iron Press (Macmillan) will publish a book by him, called Why You Like It: The Science and Culture of Musical Taste.
Why Do Some People Like Music More Than Others? - Sync Project
Taste in music, music listening habits, and the general significance of who likes what and why, you could provide more music they like, at the times they want to hear it! Even though music exists in all cultures and is present in our daily lives, Sadly, science has yet to come close to giving us an answer.
Why You Like It: The Science and Culture of - Barnes & Noble
The Hardcover of the Why You Like It: The Science and Culture of Musical Taste by Nolan Gasser at Barnes & Noble. FREE Shipping on $35.0 or more!
Why You Like It: The Science and Culture of Musical - Goodreads
Why You Like It book. Read 6 reviews from the world's largest community for readers. From the chief architect of the Pandora Radio's Music Genome Project
Why food should join books and music in the cultural canon | Aeon
It's the same when you taste restored cultivars prepared using recipes of an Why shouldn't there be a canon of taste, like other canons of our civilisation, those of literature, art, music, architecture, religion and science?
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